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Meet Your Baker 

Behind every pastry is a baker with a vision and a heart full of passion.

Natalie got her education at Bellingham Technical College, earning her degree in Pastry's Arts and a certificate of Culinary Arts. Growing up with a love of baking, she had a dream of owning her own bakery. She opened her business in 2023, taking online orders, striving to open a store front in the future. 

Her favorite thing to bake are cakes. 

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